Dinner
Available starting at 2:30 pm
Ask your server about our daily special
Appetizers
Escargots
Six escargots baked in spiced garlic butter and served with lemon and garlic toast—12.95
Top it with mozzarella—1.95
Cheese Toast
Two thick slices of French bread baked with mozzarella and parmesan—6.95
Calamari
Crispy deep fried calamari garnished with diced onions and red peppers, and served with John’s tzatziki and lemon—16.95
Dry Ribs
Spiced bone-in pork ribs served with garlic toast and honey mustard sauce on the side—17.95
Hors d’oeuvres for Two
Full rack of barbecue pork back ribs, eight battered fantail shrimp, two slices of garlic toast, lemon, and cocktail sauce—29.95
Salads
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Add grilled chicken breast—7.95
Add crispy chicken breast—6.95
Add deep-fried calamari and tzatziki—6.95
Caesar Salad
Romaine, parmesan, seasoned croutons, and bacon bits, tossed in our famous, homemade Caesar dressing—16.95
Greek Salad
Tomatoes, red onions, green peppers, Kalamata olives, feta, and lettuce, tossed in our homemade Greek dressing—17.95
Pasta
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Spaghetti or Lasagna with Meat Sauce
Topped with mozzarella and baked in the oven—19.95
Add three meatballs—5.25
Burgers & Sandwiches
Deluxe Cheeseburger
6 oz flame broiled ground beef patty topped with cheddar, onions, fresh tomato, lettuce, and pickles on a toasted sesame bun, and served with french fries—18.95
Add extra patty and cheddar—6.95
Add ham or sautéed mushrooms—2.95
Grilled Chicken Burger
5 oz grilled chicken breast topped with onions, fresh tomato, and lettuce on a toasted sesame bun, and served with french fries and mayonnaise on the side—20.95
Add cheddar—2.25
Add sautéed mushrooms—2.95
Coliseum Loaf
Pepperoni, salami, ham, onions, tomato sauce, and two kinds of mozzarella baked on a sesame Italian 10” loaf—13.95
Add meat sauce dip—5.25
Add french fries—4.25
Vegetarian Loaf
Fresh tomato, onions, green pepper, mushrooms, tomato sauce, and two kinds of mozzarella baked on a sesame Italian 10” loaf—13.95
Add french fries—4.25
Steak
AAA Alberta beef cut in house daily
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Add sautéed mushrooms to any steak—2.95
Choice of baked potato or french fries / upgrade to spaghetti with meat sauce—4.95
Choice of a starter garden salad or soup / upgrade to starter Caesar—4.95 or Greek—5.95
7 oz New York
The classic steak sandwich that’s not actually a sandwich—29.95
12 oz New York
A family favourite, staff favourite, and crowd favourite—39.95
12 oz Top Sirloin
One of the more versatile cuts of beef that carries as much flavour as a roast—36.95
16 oz T-Bone
For the indecisive ones out there, have some New York with your filet mignon—46.95
8 oz Filet Mignon & Mushrooms
The most tender of our cuts, topped with sautéed, seasoned mushrooms—39.95
7 oz New York & Shrimp
New York strip topped with six battered fantail shrimp, and served with lemon and cocktail sauce—39.95
7 oz New York & Lobster Tail
New York strip with a 7 oz Cuban rock lobster tail, served with lemon and drawn butter—56.95
Ribs
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Choice of baked potato or french fries / upgrade to spaghetti with meat sauce—4.95
Choice of a starter garden salad or soup / upgrade to starter Caesar—4.95 or Greek—5.95
BBQ Beef Ribs
Four meaty prime beef bones glazed with barbecue sauce—34.95
BBQ Pork Back Ribs
Full rack of our tender pork back ribs glazed with barbecue sauce—31.95
Shrimp and Rib Combo
Three-quarter rack of barbecue pork back ribs topped with four battered fantail shrimp—29.95
House Specials
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Choice of baked potato or french fries / upgrade to spaghetti with meat sauce—4.95
Choice of a starter garden salad or soup / upgrade to starter Caesar—4.95 or Greek—5.95
8 oz Top Sirloin & Spaghetti
Our flavourful sirloin served with spaghetti and our homemade meat sauce—31.95
¾ Rack of BBQ Pork Back Ribs & Spaghetti
Our pork back ribs served with spaghetti and our homemade meat sauce—27.95
Lobster
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Choice of baked potato or french fries / upgrade to spaghetti with meat sauce—4.95
Choice of a starter garden salad or soup / upgrade to starter Caesar—4.95 or Greek—5.95
Single Lobster Tail
One 7 oz Cuban rock lobster tail served with lemon and drawn butter—39.95
Double Lobster Tail
Two 7 oz Cuban rock lobster tails served with lemon and drawn butter—59.95
Combination Platter
7 oz Cuban rock lobster tail, half rack of barbecue pork back ribs, and four battered fantail shrimp, served with lemon, drawn butter, and cocktail sauce—59.95
Pizza
Same dough, same sauce, homemade since day one
Extra toppings: 8"—3.50 / 10"—3.75 / 12"—3.95
Extra bacon bits, anchovies, feta, mozzarella : 8"—3.95 / 10"—4.95 / 12"—5.25
The Favourites
Coliseum Special
Pepperoni, salami, ham, mushrooms, green pepper, olives, shrimp, onion, and two kinds of mozzarella
8"—16.95 / 10"—25.95 / 12"—31.95
Meat Lovers
Pepperoni, salami, ham, lean beef, bacon bits, and spicy sausage
8"—16.95 / 10"—24.95 / 12"—29.95
Vegetarian
Mushrooms, onion, green pepper, and fresh tomato
8"—15.95/ 10"—22.95 / 12"—28.95
The Classics
Single Topping
1. Ham / 2. Pepperoni / 3. Salami / 4. Lean Beef / 5. Feta / 6. Mushroom / 7. Fresh Tomato / 8. Cheese
8"—13.95/ 10"—20.95 / 12"—26.95
Double Topping
9. Shrimp and Mushroom / 10. Ham and Mushroom / 11. Ham and Pineapple / 12. Ham and Fresh Tomato / 13. Ham and Green Pepper / 14. Ham and Pepperoni / 15. Pepperoni and Mushroom / 16. Lean Beef and Mushroom / 17. Lean Beef and Onion
8"—14.95 / 10"—21.95 / 12"—27.95
Triple Topping
18. Pepperoni, Ham and Mushroom / 19. Pepperoni, Mushroom and Green Pepper / 20. Pepperoni, Ham and Salami
8"—15.95 / 10"—22.95 / 12"—28.95
Deep Fried & Delicious
Served with a slice of garlic toast / upgrade to cheese toast—2.95
Chicken Fingers
Five pieces of crispy breaded chicken breast served with french fries and plum sauce—17.95
Tavern Battered Cod
Three pieces served with french fries, tartar sauce, and lemon—19.95
Gourmet Shrimp
Seven battered fantail shrimp served with homemade cocktail sauce, lemon, and your choice of baked potato or french fries, and garden salad or soup—19.95
On the Side
French Fries
Technically they’re steak fries, technically—5.95
Gravy
100% beef and homemade—2.50
Garlic Toast
French bread from Edmonton’s Handy Bakery brushed with a herb and garlic butter sauce, one slice per order—1.95
Sautéed Mushrooms
This portion is perfect for sharing, unless you’re Joey—7.95
Garnished Baked Potato
Pick between butter, sour cream, bacon bits, chives, or all of the above—5.95
Garden Salad
Keep it simple with carrots, red cabbage, and lettuce tossed in your dressing of choice—4.95
Chef's Soup
Somedays it’s Beef Barley, others it’s Clam Chowder—ask your server for the 411—4.95
Homemade Meat Sauce
It’s good—5.25
Meat Balls
Three per order, made in house with love and patience—5.25